Tuesday, December 30, 2014

Food Prep

We canned some of the  50 lbs of carrots/celery/potato mix to be used in chicken noodle soup.

In years past (prior to a having so many kiddoes) I would cook chicken and add it to my mix. I simply did not think I could manage all of that at this time. 

However, I had a large turkey in my freezer! I cooked that turkey, served some for dinner and bagged the rest for the freezer! 

Now when I want chicken noodle soup, I just dump a can of my veggie mix, a bag of my frozen turkey and some broth into my crockpot! Simple, delicious meal in minutes! We add rice or rice past in the last hour before serving it! 

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